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Traditional Indian Dishes

All the old favourites served with your choice of Chicken, Lamb, Chicken Tikka, Lamb Tikka,
Keema, Duck Tikka, Prawn, King Prawn or Vegetable.
Add garlic, mushrooms or sag to any dish for just £1 extra...

Korma

Very mild creamy sauce, cooked with coconut, milk & sauce.
From:
£9.95

Curry

A medium spicy sauce, prepared with cardamom, cinnamon, bay leaves & fresh coriander giving rich flavours - a dish with lots of gravy.
From:
£9.95

Bhuna

A medium spice, fairly thick sauce dish cooked with onion, tomato, coriander, garlic & selected spices.
From:
£9.95

Dupiaza

A medium spice dish cooked with chopped onion, green pepper, tomato, fresh coriander & herbs.
From:
£9.95

Rogan

A medium spice dish cooked with onion, garlic & herbs topped with extra tomatoes.
From:
£9.95

Pathia

A sweet, hot & sour dish, made with a combination of various spice cooked with onion, chilli, sugar, lemon, methi leaves, tomato & coriander.
From:
£9.95

Dansak

A sweet, hot & sour Persian dish made with a combination of various spices & lentils - very thick sauce.
From:
£9.95

Madras

A southern Indian version of hot curry dishes, fairly hot & sour.
From:
£9.95

Vindaloo

This dish is similar to Madras, but with a greater use of hot spices & added potatoes.
From:
£9.95

Sagwala

Medium strength, cooked with Spinach. Garlic and exotics house spices.
From:
£9.95

Ceylon

A fairly hot disk cooked with a touch of coconut.
From:
£9.95